Just added to your cart

American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz

Beef Grading Guide

American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz


Regular price
$84.00
Sale price
$84.00
Regular price
Sold out
Unit price
per 

American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz

Discount Program

You are $200.00 away from getting free delivery*

Free

Never Frozen
Premium Quality
Marble score

about the cut

Also known as the Bone-in Ribeye, the Tomahawk Steak is taken from the rib primal of a beef animal with the bone-in. It's traditionally known as a butcher's cut because the butcher would reserve certain tasty cuts for himself, the Rib Eye being one of them. As it comes from the upper rib cage, the muscles are underused with more fat, promising tender and well marbled meat.
Liquid error: Error in tag 'section' - 'as-mobile-help' is not a valid section type
American Wagyu Tomahawk Bone in Ribeye | BMS 6-7 & 8-9 | 28-30 oz

Product Description

Meat Type: American Wagyu Beef
Weight: 28 - 30 oz
Marble Score: 6 - 7 & 8 - 9
Availability: Local delivery or in-store pick up 7 days/week

This giant, bone-in ribeye has a rich marbling like no other and is the best centerpiece your table can have. The tomahawk steak is an incredibly tender steak with buttery, rich flavor. This section of the animal naturally collects more intramuscular fat, creating the beautiful white lines of fat – the fantastic marbling unique to the rib primal.

This beautiful marbling adds a savory ribeye flavor and delicate buttery taste to this cut of steak. The bone in Ribeye is an absolute grand slam home run with the reverse sear. Heat the inside of the steak in an oven or smoker on low heat and then sear on high heat on a cast iron or grill for immense crust and a tender, cool center.

 

Marble Score

Cooking Tips

Nutritional Information

Shipping Information

Description

Meat Type: American Wagyu Beef
Weight: 28 - 30 oz
Marble Score: 6 - 7 & 8 - 9
Availability: Local delivery or in-store pick up 7 days/week

This giant, bone-in ribeye has a rich marbling like no other and is the best centerpiece your table can have. The tomahawk steak is an incredibly tender steak with buttery, rich flavor. This section of the animal naturally collects more intramuscular fat, creating the beautiful white lines of fat – the fantastic marbling unique to the rib primal.

This beautiful marbling adds a savory ribeye flavor and delicate buttery taste to this cut of steak. The bone in Ribeye is an absolute grand slam home run with the reverse sear. Heat the inside of the steak in an oven or smoker on low heat and then sear on high heat on a cast iron or grill for immense crust and a tender, cool center.

 

Marble Score

6-7
marble score

Scoring Marbling is a way to describe how fat is distributed throughout lean meat and rated on a scale from 3 to 12, with 12 being absolute perfection. Lomelo’s offers beef with two different marbling scores. “Signature” beef has a marble score of 6-7. “Reserve” beef has a marble score of 8-9.

Cooking Tips

Cooking Tips

Medium-Rare, Medium

Popular Recipes

Don’t despair using a simple indirect heat method (similar to reverse sear) , you will absolutely nail the perfect medium rare of one of the most impressive meat experiences you can ever have in your own home.

Nutritional Information

Nutritional Information

  • Serving size: 28-30 oz 
  • Calories: 1620 cal 
  • Protein: 162g 
  • Total Fat: 28g 
  • Saturated Fat: 11g 
  • Trans Fat: 1.5g 
  • Cholesterol: 85mg 
  • Sodium: 75mg

Shipping Information

Shipping Information

In store pick up is available 7 days a week.


Same day delivery available in:

Miami Dade County
Broward County
Order must be placed by 1:00PM 

Next day delivery available in: 

Palm Beach County
Monroe County
Order must be placed by 1:00PM 

If you placed your order on Saturday for Monroe or Palm Beach, the order will arrive no later then the following Tuesday.

Reviews

Andrea Calle
28 August 2021

Amazing steaks! The denver cut was one of the most favorable steaks I’ve ever had. Also, the filet is very lean and I highly suggest it. 5 stars all around!

Athie L
14 August 2021

The best butcher shop for wavy meat in Miami. My favorite is Waugh pichana 10oz, Denver steak 10oz and the Australian wagging skirt steak.

Sebastian Blandon
2 August 2021

The prices and quality of meat is outstanding. The customer service is great. It’s an easy one stop shop for meat, fish, and wine.

Steve Frisch
27 July 2021

I had the pleasure of trying out the ground beef, lamb chops and steaks at a BBQ event on a boat. The quality of this meat is off the charts. Amazing! Would highly recommend.

Dora Gomez-Light
16 July 2021

Honestly, I’ve tried steaks from diff places all over the world, the fact it’s fresh and never frozen makes this steak that much better. You can taste the difference. Best cuts for me: ribeye and skirt... nothing better IMO

Saad Jerri
10 July 2021

Came across this place through social media and can’t stop going back. Incredible quality of food to match great pricing and very friendly service. Highly recommend it.
My favorite is the skirt or filet but everything is amazing! Oh the fish dip is 🔥🔥

To Serve You Better Enter Your ZIP Code

Lomelo's Discount Program

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Amet diam egestas praesent ultricies velit. Cras ultricies consequat commodo id adipiscing ullamcorper.

  • Free delivery*
    On all orders over $200